Jakarta, cartitleloans Indonesia
–
Almost all
milk
In packaging that is sold in general, it has experienced sterilization, both with the UHT and pasteurization methods.However, not everyone is safe to drink sterile milk.
Some people who have
disease
Certainly it is recommended not to drink sterile milk.Anyone?
Raw milk that has not been sterilized is usually at risk of containing harmful bacteria, such as
Campylobacter, E. Coli, Salmonella,
And
Listeria
which can cause a serious infection.
However, for some people with certain health conditions, even though the milk is sterile, the milk content itself can cause problems.
Therefore, it is important to find out who should not drink sterile milk to avoid health complications.
Group of people who should not drink sterile milk
Quoting the page
Agriculture Institute
, sterile milk is a dairy product that has undergone an intensive heating process, so that it can be stored for a long time without the need for cooling.
This process facilitates storage and consumption of milk, especially for those who do not have access to the refrigerator.However, the sterilization process also has an impact on the nutritional content of milk.
The content of vitamins that are sensitive to heat, such as vitamin C and thiamine (vitamin B1), can be greatly reduced due to sterilization.
However, important minerals such as calcium, phosphorus, and potassium are well maintained after sterilization.
Although sterile milk is safe and practical, not everyone can freely drink sterile milk without risk.
Some medical conditions actually make consumption of sterile milk less recommended or even dangerous.Summarize from various sources, here it is the list.
1. Patients with milk allergy
Milk allergies can occur in some people.This type of allergy is different from lactose intolerance.
According to
Medical News Today
, in milk allergies, the immune system excessively to protein in milk by producing antibodies, such as immunoglobulin E (IGE).
This allergic reaction can cause vomiting, diarrhea, skin rashes, to the blood in the stool.In severe cases, milk allergies can trigger anaphylaxis, severe allergic reactions that can be fatal and require immediate medical treatment.
2. Patients with lactose intolerance
Lactose intolerance occurs when the body does not produce enough lactase enzymes that function to break milk sugar (lactose).As a result, milk consumption can cause bloating, gas, and diarrhea.
The level of lactose intolerance varies in each person.Some can still consume dairy products with low lactose levels, such as yogurt and cheese, some are not able to tolerate milk at all.
For people with lactose intolerance, drinking ordinary sterile milk can trigger digestive disorders.Lactose -free sterile milk containing additional enzymes can be a safer alternative.
3. Patients with casein sensitivity
Casein is the main protein in milk.Some people have sensitivity to casein which can trigger inflammation in the digestive tract and the whole body.
If you feel symptoms such as abdominal pain, diarrhea, or other inflammatory reactions appear after consulting dairy products, consult immediately with nutritionists or doctors.
Check out several other groups of diseases that are recommended not to drink sterile milk in the next page ..
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